Complete POS and Smart Inventory system with integrated waste tracking for the Food & Beverage industry. Reduce waste by up to 40% and increase profitability.
Food waste is not just an environmental issue—it's a massive financial burden on your business.
of food purchased is wasted by restaurants
annual cost to the food service industry
of food waste is preventable with better tracking
Transform your restaurant operations with our comprehensive system that includes our own POS software, smart inventory management, and integrated waste tracking.
Our own advanced POS software with integrated payment processing and order management
Our comprehensive inventory software with real-time tracking, predictive analytics, and automated alerts
Smart sensors and hardware for precise waste measurement and environmental monitoring
Actionable insights and comprehensive reporting for data-driven decisions
Three simple steps to transform your waste management
Set up our complete POS and inventory system, and connect our IoT sensors to your waste bins
Monitor inventory levels and waste generation in real-time using our integrated POS and inventory software
Use AI-powered insights from our integrated system to reduce waste and increase your profit margins
Everything you need to manage waste and optimize operations
Machine learning algorithms predict waste patterns and suggest optimal ordering quantities
Manage your restaurant on the go with our intuitive mobile application
Access your data anywhere with secure cloud storage and real-time synchronization
Enterprise-grade security with full compliance to food safety regulations
Get notified about low inventory, waste spikes, and optimization opportunities
Monitor your savings and return on investment with detailed financial reports
IOMS is developed in partnership with Reutlingen University, leveraging cutting-edge research in waste management, IoT technology, and sustainable business practices. Our solution is validated by academic research and industry experts.
Join restaurants already seeing significant improvements in their operations and profitability.
Cut food costs by 15-25% through better inventory management
Boost profitability through waste reduction and optimized ordering
See return on investment within 6 months of implementation
Stay informed about food waste trends and industry solutions
Discover the shocking reality of food waste in Germany and the EU. Learn how the F&B industry contributes to this crisis and what solutions are available to reduce waste by up to 40%.
Read Full ArticleBe among the first to revolutionize your waste management with IOMS